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Category Archives: Company News

Produce News September 2017

September gives us the best of both when it comes to produce.  We still hang on to some of the best summer has to offer and the beginning of the autumnal produce is just on the horizon too. A lot of our fruits will switch from local to Southern Hemisphere but we will now start Read More

Produce News for July

We’re sad to announce that we are waving goodbye to both Local Asparagus and Fresh Gooseberries as both have been and gone in June. Don’t be too sad though as we have Frozen local available to keep you going until the season returns. On The Way Out: • Jersey Royals and Old Crop Potatoes will Read More

Produce News May 2017

fresh times… We’ve recently had an excellent visit from our friends at HB Ingredients where we had a demo / tasting session on the Sosa and Callebaut Products.  We will be looking to hold another session later in the year, should this be of any interest to you and your business please talk to a member Read More

Produce News for June 2016

It seems as though it was just yesterday that we were all getting ready for Christmas and all of a sudden it is six months later and we are talking about the great produce that is to come in June!   We can start by waving goodbye to the Blood Oranges; they are out for Read More

Produce News for May 2016

Last autumn and early winter was unseasonably warm and with this we had the benefits of extended seasons on some of our winter leafy vegetables. However we are now paying the price with a gap in the supply of spring cauliflowers which all matured early and now are virtually finished so steer clear of this Read More

Accent Fresh- December News

The weather has turned decidedly colder and wetter this month, which will undoubtedly spell the end of the British broccoli crop and also the spring cabbage that we have been enjoying. No fear though, as we will switch to Spanish broccoli to see you through and Tundra and January King cabbage will come in as Read More

Accent Fresh Produce news November

We are well and truly into autumn now that the calendar has changed to November, and with this marks the end of the line for a lot of our favourite fruits and vegetables. However, as always with fresh produce, as we lose some, we gain others and apart from the excellent colourings of orange, red Read More

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